Thursday, September 20, 2018

Winter Teas

Herbs and flowers are drying all over the house for our winter cups of tea.

Gomphrena makes beautiful, red tea.

Mojito mint is a new flavor for us to try. 

Peppermint is already a daily staple as the temperatures drop. For that matter, we drink plenty of tea in summer as well -- something we learned from our friends overseas. 




Below the peppermint are a couple trays of herbs drying for cooking: thyme and rosemary. 



No comments:

Post a Comment